Recipe · Whole30

Garlicky Mushroom Green Beans

01717_aO3wPm4hN1i_600x450

One of my favorite side dishes, it goes with just about anything! So much flavor and pretty much addicting!

10 oz fresh green beans, trimmed

5 oz sliced mushrooms

1/4 red onion, thinly sliced

3 large garlic cloves, minced

S&P

1-2 T olive oil

I begin by caramelizing the onions and mushrooms in the olive oil until cooked through and beginning to brown.

Add the garlic and stir around until fragrant

Remove mushrooms, onion and garlic to a small bowl

Add green beans to pan and add a splash of water to steam the beans until tender but still with a bite. Let the water fully evaporate.

Add the other veggies back in and combine.

Add S&P to taste, then ENJOY!

Super simple, super delish!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s