Cooking · food · Whole30

Sausage with Peppers and Onions

Since becoming a mom, I’m all about simple meals that are delicious and easy to throw together. I often make crock-pot meals or one pot dinners or something like this…

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Roasted sausages with peppers and onions, it all cooks together and pretty much all you need to do is chop and drop!

I used brats, green and yellow pepper and one medium sized onion. Chop in the shape and size that you want, not to small though.

I drizzled everything with avocado oil and used a little fresh ground pepper, no salt needed!

Roast at 400 degrees for about 35-40 mins or until sausages are cooked through and golden brown.

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