Cooking · low carb · Recipe

Low Carb Buffalo Chicken Dip – Only 4 Ingredients

This is probably my most favorite low carb thing to eat. PERIOD. It’s SO good and super addicting and so easy to make! Mine is served with crackers here, substitute with low carb crackers, pork rinds or celery. Or just eat it with a fork!  My recipe makes 2 servings. Here’s what you need: Preheat… Continue reading Low Carb Buffalo Chicken Dip – Only 4 Ingredients

Cooking · low carb · Recipe

Low Carb Chicken Nuggets

Yum! These were delicious and I don’t even really like pork rinds. If I had not made these myself, I would never have guessed they are low carb. They are crispy, crunchy and super savory! 1.5 lb ground chicken 1 tsp seasoning salt 1 egg Crushed pork rinds Combine chicken, seasoning salt and egg. Scoop… Continue reading Low Carb Chicken Nuggets

Cooking · food · Recipe

One Pot Low Carb Teriyaki Beef

Yummy! Serve over cauliflower rice or with steamed veggies, this sauce was so good and easy to make, pretty much dump everything in and let it go! 1.5lbs stew beef One medium onion, chopped 2 garlic cloves, chopped 1/4 cup cilantro, chopped 3 T soy sauce Low carb sweetener to taste – I used stevia… Continue reading One Pot Low Carb Teriyaki Beef